Get your fill of freshly made soba (buckwheat) noodles at Tabacho. Enjoy a lunch set of noodles and a rice dish, or come in the evening for a meal created using seasonal vegetables and fish accompanied by sake carefully selected by the chef each day. The wide variety of ingredients used and dishes created from lunch through dinner is one of the interesting points of this restaurant. There is counter seating and people eating alone will feel relaxed while enjoying their meal.