In 2013, this restaurant celebrated 25 years since opening in front of Takasaki Station. Our pastas and cakes are a given, but even our dressings are handmade. We have provided the same unbeatable flavor since opening 25 years ago. We offer over 30 varieties of dried and fresh pasta. Thanks to our reasonably-priced, well-stocked combination meals, we have many repeat customers. We value a calming, quiet atmosphere and cleanliness above all else.